Our department, which is a member of the COST FoodWaStop international action, is led by our faculty member and Rector's Advisor Prof. Dr. Fatih Mehmet Yılmaz. The project team includes Assoc. Prof. Dr. Aslı Zungur Bastıoğlu, Dr. Kübra Gençdağ Şensoy from Köşk Vocational School, and our doctoral students Kardelen Demirci and Beyzanur Bayraktar as researchers.
The project's researchers also include Prof. Dr. Seda Ersus from Ege University, Assoc. Prof. Dr. Hasene Keskin Çavdar from Gaziantep University, and Dr. Atilla Polat and Senior Engineer Ayşenur Müezzinoğlu from ÇAYKUR Atatürk Tea and Garden Cultures Research Institute.
The project, to be carried out through university-public sector collaboration, aims to develop innovative, recyclable and biodegradable black tea packaging and to determine the effects of the developed packaging on the physicochemical and aromatic properties of tea. The project aims to contribute to R&D studies focused on developing sustainable and innovative packaging solutions.
We congratulate the project team and wish them success in their work.
webtasarım - 2026 © - ADÜ Bilgi İşlem Web Tasarım Grubu
